Want to enjoy pizza while staying on track with your fitness goals? This pizza toast is perfect for you! Made with high-protein cheese, crispy sourdough, and toppings, it’s a yummy way to satisfy your pizza cravings. Whether you need a quick post-workout meal or an alternative to takeout, this recipe has you covered! 🍽️

Ingredients (1 Serving)

• 126g or 2-3 slices sourdough bread 
• ½ cup pizza sauce
• 90g or 3/4 cup shredded low-moisture mozzarella cheese
• 12 slices pepperoni
• 1 tbsp bacon bits
• ½ small onion, sliced (30g)
• ½ bell pepper, sliced (60g)
• Parsley (optional)
• Red pepper flakes (optional) 

Nutrition Information

• Calories: ~740
• Protein: ~44g
• Carbs: ~77g
• Fat: ~30g

Here’s how to make it:

1. Prep Your Oven: Preheat oven or air fryer to 350°F (190°C).
2. Prep Bread: Place the sourdough slices on a baking sheet and spread pizza sauce evenly over the bread.
3. Add Your Toppings: Sprinkle mozzarella cheese on top. Add pepperoni, bacon bits, onions, and bell pepper. If you want,  top with a bit of parsley and red pepper flakes!
4. Bake: Bake for 8-15 minutes, or until the cheese is melted and the sourdough is lightly brown and toasted at the bottom.

Let cool and enjoy!

What do you think of this recipe? Leave me a comment! 💛